Unlike the old days when women were disguised as mere nurturers in most communities, more so in the United States, the contemporary ‘mom’ is busier than those before her. Preparing breakfast and that tasty chicken has become more complex, given the worsening financial situation globally. However, they need not worry about the fastest dishes they can prepare or order in the shortest time frame. Below are some of the easiest busy mom recipes that they can make at their homes:
Asian Chicken Rice Bowl
This is one of the easiest dishes busy moms can prepare for their families. Its advantage is that all the ingredients can be sourced solely from the supermarket. They can also easily double or triple the recipe based on the number of family members.
Ingredients
• 1 teaspoon minced fresh gingerroot
• 1 package (8.8 ounces) ready-to-serve brown rice
• 4 cups coleslaw mix (about 9 ounces)
• 2 cups shredded rotisserie chicken, chilled •
2 cups frozen shelled edamame, thawed
• 1/4 cup rice vinegar
• 1 green onion, minced
• 2 tablespoons reduced-sodium soy sauce
• 1 tablespoon toasted sesame seeds
• 1 tablespoon sesame oil
• 1 tablespoon honey
Wondering the pecking order of ingredients?
One just needs to put all ingredients together alongside a homemade Asian dressing. Nothing more.
Ultimate Breakfast Burritos
This is the dish to go for all busy mom recipes that are aimed at preparing quick breakfast that is healthy.it is the ultimate meal for breakfast given the fact that the peppery eggs and crunchy veggies are capable of making one awake and their stomach filled until lunchtime, regardless of the intensity of their schedule. If you’re unable to make this breakfast burrito, Sun Basket offers some amazing breakfast items that can be delivered to you. Learn more about Sun Basket breakfast</a>. Ingredients
• 5 slices bacon, cut crosswise into thin strips
• 1/2 pound fresh chorizo sausage
• 3/4 pound yukon gold potatoes, peeled and cut into 1/2-inch cubes
• 4 9-inch flour tortillas
• 6 large eggs
• 1 cup shredded cheese
• sour cream
• pico de gallo
How to Prepare
1. Add sliced bacon to a large skillet. Set the skillet over medium-high heat. Cook, stirring irregularly, until favorite doneness is attained. Transfer the content to a paper-towel using a slotted spoon on a lined plate to drain. Retain only 2 tablespoons or so of the bacon grease.
2. Return skillet to medium-high heat. Add potato pieces and cook moderately, without stirring, until bottoms start to brown, roughly about 5 minutes. Stir gently to turn the skillet and continue cooking, stirring every 3 to 4 minutes, until the potatoes are tender and browned on most sides, add cooking time to about 12 to 15 minutes more.
3. While potatoes continue to cook, one should cook chorizo in a skillet until browned and starting to crisp, while reducing their size using a wooden spoon.
4. Wrap tortillas in a foil and place in the oven until completely warmed.
5. mix 3 eggs together in a small bowl.
6. Heat an 8-inch skillet over medium heat. Add a teaspoon of reserved bacon grease. Add half of egg mixture, this is so because all three eggs could result into a thick layer of skillet while one egg would result into an extremely thin one. Mix further to spread egg out to the edges of the skillet.
7. Cook for about 30 seconds until bubbling, then sprinkle with 1/4 cup of shredded cheese. When melted, place a tortilla on top of the whole thing and press lightly to adhere.
8. Flip to invert the whole thing, tortilla side down, onto work surface. Spoon a bit of potato, bacon, and chorizo down the middle of the tortilla.
Top with pico de gallo and a drizzle of sour cream as desired.
9. Fold in edges and roll. Wrap in parchment or foil as desired (keep foil-wrapped burritos in a warm oven while you prepare the others).
10. Whisk remaining 3 eggs together and repeat the process for a second piece.
Flavorful Chicken Fajitas
This is a mouth-watering dish. One can try Fajitas with rice cooked with black beans alongside tomato-avocado salad. The chicken tortilla can also be added to make the meal even more sumptuous. There are no limitations concerning toppings when it comes to toppings; one can use pico de gallo, guacamole, shredded cheese, hot sauce, and sour cream. It’s upon the customer to specify how they would want it served, in case they are making orders or having the meal dropped at their doorstep.
Ingredients
• 1-1/2 pounds boneless skinless chicken breast, cut into thin strips
• 1/2 medium sweet red pepper, julienned
• 1/2 medium green pepper, julienned
• 4 green onions, thinly sliced
• 1/2 cup chopped onion
• 6 flour tortillas (8 inches), warmed
• 4 tablespoons canola oil, divided
• 2 tablespoons lemon juice
• 1-1/2 teaspoons seasoned salt
• 1-1/2 teaspoons dried oregano
• 1-1/2 teaspoons ground cumin
• 1 teaspoon garlic powder
• 1/2 teaspoon chili powder
• 1/2 teaspoon paprika
If one is completely busy, but they would wish to eat their best dishes in their freshness, they can order from vendors who use eco-friendly food delivery kits.
Why eco-friendly food delivery kits? The simple answer could be “to make the world a better living place”. One can select from many busy mom recipes and decide either to cook them or pre-order them for their families from vendors such as Martha & Marley Spoon. They have elaborate plans were busy mom recipes can be ordered and delivered at one’s doorstep within the shortest time possible and in their fresh state.
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