Pork Ranch Burgers

Pork Ranch Burgers

Pork Ranch Burgers2 pounds of pork burger ours is home grown so it doesn’t have all of the added preservaties.

Pork Ranch Burgers

2 packages of ranch dry dressing mix, salt and pepper to taste. Mr. SMSL loves salt, can you tell?


Pork Ranch Burgers

I just mix it with my hands because I think its easier.

Pork Ranch Burgers

I put it into one big ball, put plastic wrap over it, and pop it into the fridge until cooled down again.

 

Pork Ranch Burgers

After cooling down I made patties as you can tell, and then I popped the tray into the freezer. This way I made 2 suppers worth of hamburger patties with leftovers for lunch.

Then Mr. SMSL barbecued them on the grill. I had a picture of the finished product and I can’t find it, so maybe one of these days the picture will resurface.

Enjoy these delicious hamburgers.

 

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Heidi

Money saving Mom/Grandmother of 1, who loves to travel, cook, and of course spend time with family. Fun.Travel.Food not necessarily in that order serving Missouri and beyond!

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